Ristorante Glam Menu

At Ristorante Glam, located in the picturesque town of Lerici, Italy, the menu offers an exquisite array of dishes that blend traditional Italian flavors with high-quality ingredients. The appetizers, or "PER INIZIARE", are a great way to begin your dining experience. The Polpette di baccalà e salsa al pomodoro (codfish balls with tomato sauce) offer a savory and delicate start, while the Chili di gamberi (shrimp chili) brings a delightful kick. For something more traditional, the Acciughe in scabeccio (marinated anchovies) provides a flavorful and tangy option. Tartare di tonno (tuna tartare) is also a fresh choice for seafood lovers.

Moving on to the raw selections, or "I CRUDI", you will find some of the finest offerings in Italian seafood. The Crudità di crostacei (raw shellfish) showcases the freshest local catch, while the Ostriche Fine de Claire di Bretagna (Fine de Claire oysters from Brittany) are a perfect choice for oyster aficionados. For a more indulgent touch, the Caviale Siberiano 10gr (Siberian caviar), Caviale Asetra 10gr (Asetra caviar), and Caviale Beluga 10gr (Beluga caviar) provide a luxurious experience, with each caviar variety offering its own unique and refined taste.

For the pasta lovers, "LE PASTE" section has a selection of dishes that will surely impress. The Cacio e pepe su fondo d'astice (cacio e pepe with lobster base) is a rich, creamy option, while the Spaghetti con calamari, vongole e bottarga (spaghetti with squid, clams, and bottarga) brings a burst of seafood flavors. For something lighter, the Trofie al ragù di pesce, aglio dolce e basilico (trofie pasta with fish ragù, sweet garlic, and basil) is an excellent choice. If you prefer a traditional Ligurian flavor, the Trofie al pesto di nostra produzione (trofie pasta with homemade pesto) is a must-try.

As you continue your meal with "...PROSEGUENDO", the options become more hearty and satisfying. The Pesce del giorno, verdure di stagione, salsa al timo (fish of the day, seasonal vegetables, thyme sauce) allows you to savor the freshest catch of the day. For a crispy, indulgent treat, the Frittura di calamari... a modo nostro (our style fried squid) is sure to please. The Tagliata di tonno 'alla Milanese' (Milanese-style seared tuna) offers a unique twist on the classic, while the Lobster roll is a decadent seafood sandwich that stands out. The Costine di maiale cotte a bassa temperatura (low-temperature cooked pork ribs) provide a melt-in-your-mouth experience for meat lovers.

In conclusion, the menu at Ristorante Glam offers a sophisticated and diverse selection of Italian cuisine, with a focus on fresh seafood, quality ingredients, and exceptional flavors. The carefully crafted dishes, from appetizers to mains, are designed to provide a memorable dining experience.